Machinery Production line Food processing line
China Automatic Lavash Production Line Leavened Thin Flatbread Making for sale
China Automatic Lavash Production Line Leavened Thin Flatbread Making for sale

Automatic Lavash Production Line Leavened Thin Flatbread Making

Automatic Armenian Lavash production line leavened thin Flatbread making Machine MAIN FEATURES1: Automatic conveying of dough ball to haydraulic heating forming chember. 2) Hydraulic pressing system perfectly do pressing of dough ball into tortill skin. 3) Baking oven conveyor belt is made of teflon which prevent tortila skin from sticking on conveyor belt. 4) Running in a high automatization and intellectualization,no pollution. This machine can produce : Chapati, Kulcha ,

Place of Origin Anhui
Packaging Details wooden case
thickness of pancake minimun 0.5mm
Material 304 Stainless Steel
Model Number SSSBP720
Name Lavash making
Product Description
Automatic Armenian Lavash production line leavened thin Flatbread making Machine
 
MAIN FEATURES1: Automatic conveying of dough ball to haydraulic heating forming chember.
2) Hydraulic pressing system perfectly do pressing of dough ball into tortill skin.
3) Baking oven conveyor belt is made of teflon which prevent tortila skin from sticking on conveyor belt.
4) Running in a high automatization and intellectualization,no pollution.

This machine can produce : Chapati, Kulcha , Piadina , Tortilla , Roti, Pizza Base, Pita Bread,
 
 
 
 
 
Main Parameters
Main Parameters
name
Lavash making
power
16kw
acpacity
8 inches : 14000 pcs/h
12 inches: 7000 pcs/h
dimension
25m x 5.5m x 2.0m
weight
9000 kg
gas injiection
8-14 m³/h
thickness of pancake
minimun 0.5mm
Final Product Show
 
 
 
 
The shape of pancake can be adjusted.There is two types of usual shape ,round and rectangle.The thickness fo pancake is up to 0.5mm.
 
Product Picture
Product Picture
 
1.After two rolling machine, the dough is thinned from thick.
 
 
2.Arrive to piling part,the dough is piled.
 
 
3.Next is horizontal rolling part,get out the space gap in pilling produce.After that,the dough sheet is pressed in two pressor to make it to become thinner and flatter.
 
 
4. The widor make the dough wider and thinner to prepare for next cuting step.
 
 
 
5.This machine can cut the dough into round or rectangle shape.the changing of knife can change the pancake shape.The round shape model has there type.
 
 
 
6.The rest of dough goes into the barrel to collect and second use.
 
 
 
7.Baking and cooling
 
Packaging & Shipment
Packaging & Shipment

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