24 Trays 60kg/Batch Fruit And Vegetable Processing Machine
Features 1) Most of the hot air is circulated in the herbs dehydration machine. By using the forced ventilationfuntion, there are adjustable air distribution inside the oven. The materials can be dried uniformly. 2) Heating source: electricity, steam, far infrared of steam and electricity. 3) Temperature allowed with this fruit vegetable dryer heat 50°C-140°C,the maximum is 150°C. Electricity heat 50-350°C. 4)
24 Trays 60kg/Batch Fruit And Vegetable Processing Machine
Features
1) Most of the hot air is circulated in the herbs dehydration machine. By using the forced ventilationfuntion, there are adjustable air distribution inside the oven. The materials can be dried uniformly.
2) Heating source: electricity, steam, far infrared of steam and electricity.
3) Temperature allowed with this fruit vegetable dryer heat 50°C-140°C,the maximum is 150°C. Electricity heat 50-350°C.
4) automatic control system and computer control system for your choice.
5) If you have special request, we also could customize the pork drying machine for you.
Description
Fruit and vegetable processing machine is developed based on the research of the advance technology from overseas countries,the technical performance and parameters are all reached the same level of advanced similar equipments in worldwide market.
Technical parameter
| Model | Capacity(kg/batch) | Power(kw) | Tray | Cart | Dimension(mm) |
| CT-C-O | 25kg | 9 | 16 | 0 | 1550*1000*2044 |
| CT-C-IA | 60kg | 9 | 24 | 1 | 1400*1200*2000 |
| CT-C-I | 120kg | 15 | 48 | 2 | 2300*1200*2000 |
| CT-C-II | 240kg | 30 | 96 | 4 | 2300*2200*2000 |
| CT-C-III | 360kg | 45 | 144 | 6 | 3300*2200*2000 |
| CT-C-IV | 480kg | 60 | 192 | 8 | 4460*2200*2290 |
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