Multi-Step Bread Cooling Tower with HACCP Certification and PLC Control for Industrial Bakeries
Industrial bakery cooling equipment featuring multi-level pan cooling with L-shaped carrier system. HACCP compliant for food safety certification, equipped with Japanese MRON PLC controls and multilingual interface. Customizable height, diameter, and layer configurations to match production requirements. Includes fault detection and network communication capabilities.
Condition
New
Place of Origin
China
Warranty
1 year
Packaging Details
Wooden case, Wooden pallet
Material
304 Stainless Steel
Model Number
Customized
Product Description
Multi-Step Bread Cooling Tower Overview
The Multi-Step Cooling Tower provides efficient cooling for bakery products directly within baking pans. This system utilizes an innovative L-shaped carrier mechanism that lifts pans upward through multiple levels, then transfers them to a descending section for gradual cooling until they reach the bottom discharge point.
Key Features & Specifications
- HACCP compliant manufacturing for food safety certification
- Programmable Logic Controller (PLC) with Japanese MRON components
- Human-machine interface with multilingual display (Chinese/English)
- Integrated fault detection and alarm systems
- Open network communication interface for system integration
- Customizable height, diameter, and layer quantity configurations
Customization Requirements
Required Information for Custom Design:
| Parameter | Details Required |
|---|---|
| Product Type | Specific bakery product being cooled |
| Production Capacity | Hourly output requirements |
| Workshop Area | Available floor space dimensions |
| Conveyor Type | Preferred conveyor system specification |
Product Images
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