cassava garri processing machine

Complete cassava garri processing machinery introduction: 1.Brief Introduction of GarriGarri comes in various consistencies, which can roughly be categorized into rough, medium and smooth. There is also a variation in color; “white” and “yellow” garri. The yellow garri is prepared by frying with the addition of palm oil to give it a yellow color; while white garri is fried without palm oil.Garri is a fermented and gelatinized dry coarse flour, very popular in West Africa and