China ZMB900 Automatic Bread Production Line 800mm Width with Auto-Panning System and 3-6 Multi-Rollers for sale
China ZMB900 Automatic Bread Production Line 800mm Width with Auto-Panning System and 3-6 Multi-Rollers for sale

ZMB900 Automatic Bread Production Line 800mm Width with Auto-Panning System and 3-6 Multi-Rollers

High-automation ZMB900 bread production line features 800mm table width, auto-panning system, and 3-6 multi-roller configuration. Customizable for various bread types with integration capability for cooling and proofing tunnels. Designed for industrial baking efficiency and flexible production requirements.

Drawing Available
Place of Origin China
Packaging Details Wooden case package
Table width 800mm
Material 304 stainless steel
Model Number ZMB900
Product Description
High Automation Bread Production Line with Auto-Panning System

The ZMB900 bread production line represents advanced automation technology for industrial baking operations. This comprehensive system integrates dough processing, bread formation, and automated panning into a seamless workflow.

Production Line Configuration

This high-automation system comprises three main components: dough band pressing line, bread make-up line, and specialized panning machine. The panning machines are custom-configured for different bread types to ensure perfect tray compatibility.

Production Workflow Process
Dough mixing
Dough block cut hopper
Dough band former
Multi-roller processing
Double roller finishing
Dough band dividing
Cutter platform
Panning machine
Production Line Visual Reference
Complete ZMB900 bread production line showing automated dough processing and bread formation equipment
Auto-Panning Machine Detail
Close-up view of automated panning machine for bread production line
Key Technical Features
800mm table width with custom configuration options
Modular design allows flexible assembly for various bread types
3-6 sets of multi-rollers for precise dough band pressing
Comprehensive bread make-up line accessories for diverse bread varieties
Compatible with multiple bread shapes and dough types
Integration capability with cooling and proofing tunnels for complete automation
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