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Industrial Grade Guar Gum Powder / High Viscosity Emulsion Powder In Food

    Buy cheap Industrial Grade Guar Gum Powder / High Viscosity Emulsion Powder In Food from wholesalers
     
    Buy cheap Industrial Grade Guar Gum Powder / High Viscosity Emulsion Powder In Food from wholesalers
    • Buy cheap Industrial Grade Guar Gum Powder / High Viscosity Emulsion Powder In Food from wholesalers
    • Buy cheap Industrial Grade Guar Gum Powder / High Viscosity Emulsion Powder In Food from wholesalers

    Industrial Grade Guar Gum Powder / High Viscosity Emulsion Powder In Food

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    Brand Name : zhongyin
    Certification : ISO, 1400, HSE
    Model Number : LH
    Price : Marketing price
    Delivery Time : Prompt shipment
    Payment Terms : l/c
    Supply Ability : Enough capacity
    • Product Details
    • Company Profile

    Industrial Grade Guar Gum Powder / High Viscosity Emulsion Powder In Food

    Industrial Grade Guar Gum Powder / High Viscosity Emulsion Powder In Food



    Quick Detail:



    Guar gum powder is one kind of pure natural green thickener and additives. It is widely used in food
    industry. And there is no harm to human.




    Description:



    1. Guar gum has very high viscosity and forms highly viscous solutions when hydrated in cold water.
    It does not require heat to develop viscosity. It is soluble in hot and cold water but insoluble in most
    organic solvents.
    2. Guar gum is available in different viscosities and particle sizes. Ranging from very low viscosity
    100 cps to high viscosity 7500 cps in a 1% solution. Besides ultra low viscosity, odorless grades are
    also popular.



    Applications:



    Guar gum powder is used primarily by the food industry, for example, in bread, margarine, ice cream,
    jam, cereals, confectionery, meat, mayonnaise, fruit juice, salad, canned food, noodles, dressings,
    baked food and other food products.



    Specifications:


    Items

    Standard

    Color

    White to little yellow

    Status

    Powder

    Odour

    No or beany flavor

    Viscosity /(mPa.s)

    5500-6000 mpa.s

    Moisture, w%

    ≤15.0

    Ash, w%

    ≤1.5

    Acid insoluble, w%

    ≤7.0

    Borate test

    pass

    Protein, w%

    ≤7.0

    Starch tesh

    pass

    Total arsenic(As)/(mg∕kg)

    ≤3.0

    Lead(Pb)/(mg∕kg)

    ≤2.0

    total number of bacterial colony /(CFU∕g)

    ≤5000

    Coliform group/(MPN∕g)

    <30



    Competitive Advantage:



    1. It has excellent thickening, emulsion, stabilizing and film forming properties and has strong hydrogen
    bonding properties.
    2. The refined guar splits are then treated and converted into powder . It is only one physical grinding
    process.
    3. Guar gum powder is a natural, green thickener. Do not add any chemical composition. No pollution,
    environmental protection.

    Quality Industrial Grade Guar Gum Powder / High Viscosity Emulsion Powder In Food for sale
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